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  • Cold Ramen Noodle Salad with Pork and Fresh Herbs
    Nathan Congleton / TODAY
    print recipe천안콜걸천안출장 만남 카톡안산전화 tumblr천안서울 여인숙 가격▨천안일본 보빨☼(천안퇴폐)천안만남☀천안출장아가씨◊천안출장샵후기♐천안여인숙 여자╬ 고성천안 조건
    Rating:
    Servings:
    4

    This recipe is the best summer salad because it's hearty and meaty enough to fill you up but still light and refreshing with chilly noodles and fresh herbaceous flavor.

    Ingredients

    • 천안콜걸★예약금없는출장샵▒천안포항 아가씨﹛천안해피 오렌지 출장 샵﹜₪『천안광주 터미널 근처 모텔』ο천안만남┛천안일산 모텔 추천♞천안대전 모텔 가격▄천안국노♤천안출장오쓰피걸

      Pork

      • 1/2 pound leftover pork shoulder, shredded
      • 1/2 cup soy sauce
      • 1/4 cup sugar
      • 6 cloves garlic, minced
      • 1 large green onion, chopped
    • Ramen

      • One 3-ounce package ramen noodles, seasoning discarded
      • 1 egg
      • Salt and freshly ground black pepper 천안콜걸출장부르는법예약천안콜걸천안안마24시출장샵논산군산 모텔 추천천안콜걸천안콜걸하동조건 만남 서울
      • 1 tablespoon canola oil
      • 1/4 cup dashi
      • 1/4 cup water
      • 1 teaspoon rice wine vinegar
      • 1 teaspoon sake
      • 1/4 cup shredded nori
      • 1/2 cup bean sprouts, blanched

    Preparation

    For the pork:

    Combine all ingredients in a container, cover and refrigerate for 1 hour.

    For the ramen:

    1. Cook ramen noodles according to package, drain and set in a mixing bowl.

    2. In a separate bowl, whisk the one egg vigorously with a pinch of salt and pepper.

    3. In a hot sauté pan add canola oil, then add egg and let cook undisturbed until cooked through. Remove the egg from pan and slice into thin ribbons.

    4. In a small bowl, whisk together the dashi, water, rice wine vinegar and sake. Add mixture to noodles along with the nori and sprouts and toss to combine.

    5. Remove the pork from the soy mixture and top the salad with the pork and sliced egg.

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    천안콜걸╏출장부르는법⇔천안포항 아가씨﹛천안예약﹜U『천안에이미 av』↼천안부산 여관 가격⇔천안여관 다방ヌ천안전지역출장마사지샵♔천안오피스텔 아가씨μ천안모텔

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